Ideal Burger Patty Maker

The Patties produced are consistent to required diameter, thickness and weight. Patties
are firmer and flatter, allowing for even cooking, retaining of juices, time saving and effort saving. The Ideal
Burger Patty Maker allows for clean and minimal handling of meat. The meat is kept fresh and cool once
placed in the Ideal Burger Patty Maker and ensures food safety protocol. The Ideal Burger Patty Maker acts
as a countertop Burger patty maker. The slider mold is interchangeable and can be supplied to produce a
different patty size and weight required.

STEP 1: POSITION REMOVALABLE TRAY

There are three slots provided in Base Assy to position Removable
Tray at required height spacing between Sizing Slider Assy and
Removable Tray.
The space between Sizing Slider Assy and Removable Tray from upper
to lower slot is spaced at 22mm, 32mm and 42mm.

STEP 2: REMOVE STAR HAND KNOB

Remove Star Hand Knob from Base Assy.

STEP 3: POSITION SIZING SLIDER ASSY

Position Sizing Slider Assy on top of Base Assy and between
spacers provided.

STEP 4: POSITION CYLINDER ASSY

Position Cylinder Assy on top of Base Assy and Sizing Slider Assy.
Note: align 4 x holes in base of Cylinder Assy over 4 x threaded
studs protruding from Base Assy.

STEP 5: FASTEN STAR HAND KNOB

Reposition Star Hand Knob on protruding threaded stud and fasten
all assemblies – hand tight.

STEP 6: POSITION PLUNGER ASSY

Position Plunger Assy into Cylinder Assy. Guide Plunger Assy
base down into Cylinder Assy.

STEP 7: ALIGN PLUNGER ASSY END

Position Plunger Assy end into Cylinder Assy, ensure holes align.

STEP 8: FASTEN PLUNGER ASSY

Fasten Plunger Assy with removable Lock Pin.
EJECTOR ASSY
Use to aid ejecting patty from Sizing Slider Assy.